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Banana-Strawberry Chia Pudding

Banana Strawberry Chia Pudding in a jar

This banana-strawberry chia pudding is perfect if you have an over-ripe banana. Mashed banana makes this chia pudding super creamy and also adds extra sweetness.

Banana-Strawberry Chia Pudding


  • 1 ripe banana
  • 1 teaspoon honey
  • 1/4 cup chia seeds
  • 1 cup milk

Strawberry rose water

  • 1 cup strawberries
  • 1 teaspoon rose water
  • 1 tablespoon honey

Cooking direction

  1. Hull strawberries then slice or cut them into smaller pieces. Mix strawberries with honey and rose water. Keep in the fridge until ready to use.
  2. Mashed banana with honey, then add chia seeds and mix well. Pour milk and mix until well combined.
  3. Cover the bowl and store in the fridge overnight, or at least 2 hours.
  4. Serve banana chia pudding with strawberry rose water.

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