This roasted cherry tomato pasta is surprisingly so fresh and delicious. The combination of sweet cherry tomato and roasted garlic is so satisfying and makes a delicious sauce for angel hair pasta.
Continue ReadingVegetables
Crispy Jackfruit with Curry Sauce
Posted on October 27, 2020This delicious crispy jackfruit with curry sauce is a good alternative for fried chicken. The stringy texture of young jackfruit is good for emulating chicken recipes. In this one, jackfruit infused with spices and fried to perfection. Enjoy this fried jackfruit with coconut curry sauce, or your favorite mayonnaise.
Continue ReadingIt takes time and effort to make this kale and beef borek, but you won’t regret it because this was delicious and satisfying. Su böreği is a traditional Turkish water pastry, it quite similar to lasagna but it has more pastry layer than filling. Traditionally Su böreği filled with white cheese and parsley, but this time I use kale and spiced minced beef as a filling.
Continue ReadingVegetable Platter with Avocado Sauce
Posted on October 18, 2020Got creative today with a vegan-friendly vegetable platter full of local & seasonal vegetables. I served my vegetables with delicious and creamy avocado sauce.
Continue ReadingThis simple one-skillet breakfast made with eggs simmered in a sauce of tomatoes, green chili, green onion, garlic, and lemongrass. If you don’t like runny egg yolk just scrambled the eggs and serve it like Turkish menemen.
Continue ReadingMoist and flavorful fish with perfectly crisp-tender summer vegetables, and a light lemony sauce, all cooked together in an attractive parchment paper pouch.
Continue ReadingStir-fry Garlic Chive Flowers with Tofu and Eggs
Posted on September 17, 2020This stir-fry garlic chive flowers are very simple, affordable, and homey dish. I like to keep this dish simple and light, just add some tofu, eggs, dashi, and a little bit of fish sauce.
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